小倉焼鳥　三鳥

[Only for charcoal fires.]A dish that embodies our commitment: Fresh chicken slaughtered that morning is carefully skewered and cooked to perfection over binchotan charcoal.

For details, please see the menu page.

If you're not sure which one to choose, try the "10-piece set."An assortment of delicious skewers carefully selected by yakitori artisans! The prices are also very reasonable and very popular.Our specialty is carefully prepared domestic chicken, skewered, and cooked to perfection to suit the ingredients before delivering it to our customers.Of course, it tastes best when eaten hot, both in terms of texture and flavor.Drink your drink while it's still hot.

[Ingenious delicacies available] Low-temperature cooked liver, Parmesan potato salad, special wasa beef, charcoal-grilled beef tongue, etc.

For details, please see the menu page.

Mitori has no weaknesses when it comes to exquisite cuisine.Popular chicken sashimi menu items include chicken tataki, low-temperature cooked liver, and chicken tenderloin yukke.There are plenty of eye-catching and exciting menu items.The lineup is so delicious that you won't be able to finish everything, including rich Parmesan potato salad, special Wasa beef, charcoal-grilled beef tongue, and charcoal-grilled avocado and cream cheese.Please try it.

[Enjoy a Sake Marriage] We offer carefully selected local sake from around the country.It goes well with our carefully selected yakitori and other delicacies.

For details, please see the menu page.

Alcohol that enhances the food, and food that enhances the alcohol.The three birds never miss out on either.Our sake and shochu brands are carefully selected by the owner, and our sours are not only delicious but also visually pleasing.The god of cooking resides in the details.The Mitori style is to pay attention to even the smallest details.Please come to our restaurant to enjoy delicious food and drinks.

[Enjoy all the chicken you want] We offer yakitori, chicken sashimi, meatballs, and more.

We highly recommend not only our famous charcoal grilled yakitori, but also all of our chicken sashimi menu items, which are made with fresh chicken slaughtered that morning and carefully prepared.We offer chicken tataki, low-temperature cooked liver, and chicken tenderloin yukke.There are also four popular kinds of meatballs, and we recommend ones with egg yolk and Parmesan cheese.It's a three-bird chicken dish that is loved by all generations.This is a proud product that matches alcohol perfectly, scoring 100 points out of 100, with an all-five rating.

[The secret to deliciousness] All dishes are prepared in-house with care.

Herein lies the secret to its deliciousness! All of the dishes we serve are prepared in-house, and we are committed to making everything by hand from scratch without using pre-made products.Enjoy the natural deliciousness that gives you a full sense of handmade quality.In addition to single dishes, we also offer luxurious banquet courses.We also have alcoholic beverages that go perfectly with the food, so you can enjoy to your heart's content.

Seared Chicken

1100 yen(税込)

*Although we use fresh chicken, please refrain from eating raw chicken if you are not used to eating raw chicken, are pregnant, or are feeling unwell.

Low-temperature cooked chicken liver covered in green onions

1100 yen(税込)

*Although we use fresh chicken, please refrain from eating raw chicken if you are not used to eating raw chicken, are pregnant, or are feeling unwell.

Chicken fillet yukhoe

890 yen(税込)

*Although we use fresh chicken, please refrain from eating raw chicken if you are not used to eating raw chicken, are pregnant, or are feeling unwell.

Half a potato salad with Parmesan cheese

¥ 690(税込)

A simple homemade potato salad is given a chic and elegant flavor with soft-boiled eggs and cheese.

Carefully selected grated small sardines

490 yen(税込)

Enjoy the crispy texture and the delicious flavor of the small sardines.

Tsurugano Zaru Tofu

490 yen(税込)

This zaru tofu from Tsuruga Tofu Kobo, a famous tofu shop in Kokura, has the sweetness and aroma of soybeans.Enjoy a rich bite

Yamaimo pickled in wasabi

440 yen(税込)

The crisp texture of fresh yam and the lingering aroma of wasabi make this dish a perfect match.

Small sardines, salted kelp, and addictive cucumber

490 yen(税込)

A surefire snack bursting with the delicious flavor of salted kelp.The different textures of the small fish and cucumber go well with sake.

Savory cream cheese

490 yen(税込)

The sour cream cheese complements the saltiness of the sake kasu, creating a mellow and deep flavor.

Spicy bamboo shoots

490 yen(税込)

The large, crisp bamboo shoots are so tasty and spicy that you can't stop eating them.

Grilled firefly squid

490 yen(税込)

Grilled firefly squid that becomes more flavorful the more you chew it.

Japanese-style salad of crispy small sardines and radish

¥ 790(税込)

A refreshing salad accented by the crunchy texture of small sardines and daikon radish

Zaru tofu salad with sesame sauce

¥ 790(税込)

We use strained tofu from Tsuruga Tofu Kobo, a famous Ogura tofu shop.A healthy salad with the rich sweetness of soybeans

Special Wasa Beef with Roast Beef and Avocado

890 yen(税込)

Roast beef is delicious on its own, but avocado makes it richer.Refreshing with our special wasabi sauce

Charcoal grilled beef tongue with homemade Japonaise sauce

1490 yen(税込)

Thickly sliced, chewy beef tongue grilled over charcoal for a fragrant finish.The sweet and delicious Japonese sauce is a perfect match

Hakata specialty sesame mackerel

890 yen(税込)

*Depending on the supply situation, this may be changed to "Sesame Amberjack" or "Sesame Hirasu".Please note.

Toro Taku

890 yen(税込)

The sticky texture of the fatty tuna is perfectly accented with pickled radish.A harmony of sweetness and subtle acidity

Sauteed Tentacles in Butter and Soy Sauce

¥ 790(税込)

The richness of the butter and the aroma of the soy sauce go perfectly with the squid.

Sweet and spicy beef tendon stew

¥ 690(税込)

The slowly simmered beef tendon goes perfectly with alcohol.

Stir-fried chicken breast and white onion with yuzu pepper miso

¥ 790(税込)

A stir-fry with fragrant yuzu pepper and rich miso

Stir-fried Yagen Cartilage and Shishito Peppers with Garlic and Soy Sauce

¥ 790(税込)

A dish with a distinctive cartilage texture and a punch of garlic that will make you want to eat more.

Charcoal grilled avocado and cream cheese

¥ 790(税込)

The rich avocado is charcoal grilled to create a fragrant aroma.The refreshing acidity of the cream cheese makes it easy to eat.

Grilled shelled scallops with butter and soy sauce (1 piece)

490 yen(税込)

A dish that retains the delicious flavor of shellfish and is enhanced with butter and soy sauce.

Great value 10-bottle set

1890 yen(税込)

A great value 5-bottle set for 960 yen (tax included)

Peaches

220 yen(税込)

Juicy thigh meat wrapped in crispy skin is a classic yakitori dish.

Age

230 yen(税込)

This is a rare cut of meat from around the chicken's neck, with only about 20g being obtained from one chicken.It is characterized by its chewy texture and juiciness.

Sand ride

200 yen(税込)

It has a light taste and a unique crunchy texture.Large skewers maximize flavor

Sand-sliding shore

240 yen(税込)

(※Sold out) A rare cut that can only be obtained in very small quantities from one bird.A popular skewer with a firm texture and crispy texture, available in limited quantities and sought after by connoisseurs

Chicken fillet (with wasabi and plum paste)

200 yen each (tax included)

The refreshing, high-protein chicken breast complements the seasonings perfectly.Grilled to perfection until moist

liver

220 yen(税込)

This is one of the most popular skewers.The key is to not overcook it, as it has a fluffy and creamy texture.

leather

180 yen(税込)

The reason for its popularity is that it is cooked to the perfect degree of crispy and juicy.

Bonjiri

180 yen(税込)

A rare part of chicken also known as otoro.It has many fans thanks to its crispy browned surface and chewy texture.

Cartoon cartilage

240 yen(税込)

It's healthy and has a delightful crunchy texture.Rare chicken sternum cartilage that can only be obtained from one chicken.

Chicken wings

240 yen(税込)

The juicy flavor of the chicken and the crispy texture of the skin are popular.

Phase

200 yen(税込)

Rare chicken heart.A crisp texture and a mild taste

Hattoro

240 yen(税込)

(※Sold out) This rare meat is made from the base of the heart and is characterized by its soft texture.Also known as "Kokoronokori"

Tsukune

290 yen(税込)

The fluffy meatballs are carefully hand-kneaded from scratch.

Tsukune (Tsukimi, with Parmesan cheese)

Each 350 yen (tax included)

The fluffy meatballs are carefully hand-kneaded from scratch.The flavor is doubled with runny egg yolk and Parmesan cheese

Bull sagari

490 yen(税込)

Meat from the lumbar side of the cow's diaphragm.Soft, flavorful lean meat.

Pork belly

240 yen(税込)

A perennially popular skewer.The large, thickly sliced pork belly is characterized by its sweet fat.

Pork belly (special miso, grated daikon radish ponzu sauce)

260 yen each (tax included)

A perennially popular skewer.The large, thickly sliced pork belly is characterized by its sweet fat.It pairs well with miso, which doubles the umami flavor, and light ponzu sauce with grated daikon radish.

Tomato bacon wrap

240 yen(税込)

The popping acidity of the tomatoes and the saltiness of the bacon go perfectly together

Enoki mushrooms wrapped in bacon

240 yen(税込)

The crisp texture of the enoki mushrooms and the salty bacon go perfectly together

Wiener

200 yen(税込)

Popular among people of all ages.Long sausages with a crisp texture

Unzen ham

290 yen(税込)

Natural Unzen ham made without preservatives, grilled to a golden brown.

Angel's shrimp

360 yen(税込)

It is characterized by its firm flesh and rich sweetness and flavor.

Shiitake

180 yen(税込)

It is slowly grilled to lock in the fragrant, juicy flavor.

Shishito

180 yen(税込)

It has a thick texture and a fragrant flavor.A mature bitterness and subtle sweetness

onion

180 yen(税込)

Slowly baked to bring out the sweetness.The wonderful texture of creamy and crispy

White onion

180 yen(税込)

Fragrance and rich sweetness.The inside is soft and piping hot, so be careful!

Deep-fried rare chicken breast with seaweed

¥ 690(税込)

Deep-fried sesame tofu

¥ 690(税込)

Deep-fried chicken

590 yen(税込)

Deep-fried chicken

¥ 640(税込)

Homemade tartar chicken nanban

840 yen(税込)

Hakata Mentaiko Tempura

590 yen(税込)

Fried potato

490 yen(税込)

White rice

250 yen(税込)

Sakura shrimp and myoga mixed rice topped with egg yolk

¥ 640(税込)

Light fried rice with small sardines and pickled plum

890 yen(税込)

Kokura's specialty beef tendon udon

890 yen(税込)

Milk Gelato

390 yen(税込)

Homemade Gateau chocolat

590 yen(税込)

[The birth of Kokura Yakitori Midori] A modern yakitori restaurant, Midori, has opened in a great location, just a five-minute walk from Kokura Station.This is a stylish restaurant created by the owner, who is active in the design and creative fields, and a yakitori master with over ten years of experience.The counter seats, featuring our signature green tiles, are special seats where you can get a glimpse of the craftsmanship of our artisans.

[Embodying a modern yakitori restaurant] We offer authentic yakitori, thoughtful dishes and alcohol in a modern space.In addition, the carefully designed interior creates a relaxing atmosphere.The transoms, walls, tiles, glass objects, etc. have all been designed to create an exquisite space that will impress you from the moment you step inside our store.The tables have partitions between them, allowing you to enjoy conversation while still feeling the lively atmosphere.

[For banquets, come to Santori] Our semi-private rooms, decorated in a calming color scheme, are popular for company banquets and business entertainment.The spacious space can accommodate up to 30 people, and we often receive reservations for all semi-private rooms.Each table has a partition, making it suitable for small groups.We can cater for a wide range of occasions, from private to official.

Enjoy various banquets and girls' parties in a stylish space with special attention to detail!

The stylish interior is perfect for various banquets and girls' nights. The semi-private rooms are popular, so we recommend making your reservation early! We also offer three types of all-you-can-drink courses that are perfect for banquets.

We have counter seats that are recommended for after work or dates.

The counter seats are designed to make it easy to drop in on a date or after work.Please feel free to come even if you are alone.If you are looking for an izakaya in Kokura, please come to our restaurant.Please enjoy our drinks and food.

テーブル4名様 × 5

Table seats where you can enjoy the stylish atmosphere of the restaurant

個室4名様 × 2

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

We have a semi-private room for four people, perfect for after-work parties.

個室6名様 × 2

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

We have a semi-private room that seats six people, perfect for small parties.

カウンター1名様 × 12

Solo diners are also welcome! Counter seats are also recommended for dates.

貸切30名様 × 1

• 貸切タイプ

  Semi-private room for 24 people available

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

Semi-private rooms can be reserved for up to 30 people! Please contact us for details!

All the attention to detail in one skewer

Please enjoy our carefully prepared yakitori.The dishes made with seasonal ingredients are also popular.

The secret to deliciousness is the interior design

Thankfully, Mitori has received comments saying that the food is delicious.The secret is that everything is handmade and lovingly prepared in-store.

The three famous low-temperature cooked chicken sashimi

Thoroughly prepared by low temperature cooking.A menu of the finest chicken sashimi including seared chicken, low-temperature cooked liver covered in green onions, and chicken breast yukhoe

A luxurious banquet course including yakitori

We offer course meals with all-you-can-drink options to suit your budget.There are courses to choose from, ranging from 5,000 to 7,000 yen.

Great value all-you-can-drink option for 1,990 yen

In addition to all-you-can-drink with course meals, we also offer all-you-can-drink for individual items.The alcohol is delicious because it uses real liqueur.

The elegant space is well-received by everyone

With a maximum banquet capacity of 30 people, Mitori is perfect for banquets.Company banquets, launch parties, and private banquets are also possible in semi-private rooms.