小倉焼鳥　三鳥

[Three Birds Course]

Thank you for your continued patronage of Ogura Yakitori Sancho.

At our restaurant, we not only serve our speciality yakitori, but also prepare all of our special dishes in-house.

Additionally, the space in which you dine has been designed to be a modern yakitori restaurant, with particular attention paid to the interior and fixtures.

Please enjoy your time at Mitori to your heart's content.We look forward to your visit.

(Shop Owner)

===Menu===

■ Hakata specialty sesame mackerel

*Depending on the stock situation, it may be changed to "Goma Kanpachi" or "Goma Hirasu".Please note.

Fresh chicken tataki (cooked at low temperature)

■ Japanese-style prosciutto and radish salad

■ Sauteed Tentacles in Butter and Soy Sauce

■ Deep-fried rare chicken fillet with seaweed

■ Specialty: Three types of grilled skewers

Seasonal vegetable skewers (1 type)

Charcoal grilled beef tongue with homemade Japonaise sauce

■ Light fried rice with small fish and pickled plum

■ Homemade chocolate cake

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*If you cancel at the last minute, a cancellation fee may be charged.Please note.